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 Hello there! Long time no talk. When I last posted, there was still snow on the ground. It’s 81 degrees in Michigan today. So, you get the point. Since my last post, a lot has happened. Gennaro and I finally found a house and moved out of my parents’ house. We searched, we found, we went into [...]   Thanks to everyone who participated in the Vegucated giveaway contest! The winners were lucky commenters #7 and 8, which were chosen at random, funnily enough. I hope Melanie and Ashley enjoy Vegucated as much as I did and share their newfound knowledge with many others. I also so much appreciated everyone’s comments. I considered responding to a [...]  Oh, the holidays. For some reason, my mind (and body) can’t decide whether they’re a welcome escape from the everyday grind — a time to relax and enjoy the company of family and friends — or whether the holiday season is an energy-sapping grind in itself, leaving me longing to return to the monotony of my [...] 
I know I said I would lay off the brownie recipes for awhile. Well, I lied. I am choosing this recipe to be my inaugural submission over at Ricki’s Blog Diet, Dessert and Dogs for her Wellness Weekend. I always get such amazing ideas and find new blogs though her Wellness Weekend but have not submitted anything [...]  Recently I noticed that Indian recipes are curiously absent from this sight. I say “curiously” because, as my husband will attest, we are big Indian food fans around here. When I met Gennaro, he didn’t think he liked Indian food. The few times we brought him out to try it, we paraded the naan breads and [...]  Lately, I’ve been involved in a head-on battle with what I’ve now dubbed my Achilles heel of baking: muffins. Truth be told, I’ve always considered myself more of a “cook” than a baker, but I’ve had my fair share of successes, of which I’ve posted on this site. But muffins have always brought me some difficulty. Issues with [...]  I realize that in the world of Celiacs and those who are gluten intolerant, “oats” can often be a controversial subject. Between the cross-contamination issues and gluten-like properties, oats have a reputation for bringing on many of the symptoms that we in the allergy-free world try to avoid. Still, there are very few things I can [...]  When I started this site, I set out to make dishes that were not just “good….for being gluten-free/vegan/sugar-free,” but also good in their own right. However clear this mission was, it was never so imperative as it was on Friday night, when I set out to bake a cake that was to be auctioned off for charity [...]  When I began transitioning to a vegan diet — almost a year ago now — I knew there would be moments of concession. I was always one of those people who said things like “I could easily go vegan if I had to…except for…” and that’s where I decided it didn’t matter, because no one’s putting a [...]  I’m one of those people who likes Valentine’s Day more than I should admit. While feigning apathy and even disdain for this so-called Hallmark Holiday, I secretly love the idea that there is one random night every year where you are justified in splurging on a date night dinner, even when the remaning 364(ish) days of the [...] |
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