Yes, I’ve fallen into the “pumpkin everything” trap. I told myself I wouldn’t succumb to those sneaky marketing ploys from the big chains and ignore the fact that it’s already September, and we’re supposed to be falling in line (no pun intended) with the fall-themed script: pumpkin, pumpkin and more pumpkin. I wasn’t going to do it. Wasn’t ready. Wasn’t feeling the pumpkin everything vibe.
But then, you know, this funny thing called pregnancy got the best of me. I saw a recipe for a pumpkin smoothie somewhere and suddenly my mind could not stop thinking about making one. Maybe all the stealthy marketing campaigns got to me. But suddenly, my mind was all pumpkin, and there was no stopping me until I had my fix.
But still another thing happened this week to lead to the creation of this smoothie — another thing that I can definitively blame on my pregnancy. I got my results back for my 1-hour glucose screening test — something I thought I would pass with flying colors, given my pre-pregnancy history of actually having low glucose levels on all my blood tests — and the results were not as I planned. My glucose levels were high. Now, I realize that a lot of women actually have this happen and they do end up passing their 3-hour test when all is said and done, without a diagnosis of gestational diabetes (I take my follow-up test next week, just to be sure). But the initial realization that my glucose was fairly high, along with even the possibility of having gestational diabetes looming in my mind, had me really re-thinking my diet and trying to re-imagine a diet plan if a gestational diabetes diagnosis were in my future.